More and more often. I’d heard about it but didn’t pay much attention to it. Today, on FaceBook, there were instances that made me decide to do a little research. By the way, most of these are images and not videos.
Image may be NSFW.
Clik here to view.Image may be NSFW.
Clik here to view.
Image may be NSFW.
Clik here to view.
Image may be NSFW.
Clik here to view.
Clik here to view.

Genetically modified foods, also known as genetically engineered foods, or bioengineered foods are foods produced from organisms that have had changes introduced into their DNA using various methods of genetic engineering. Wikipedia
Are bioengineered food ingredients healthy? In most cases, no. The majority of genetically modified/bioengineered foods are highly refined and processed, meaning they are low in nutrients but may be high in calories. There are not added health benefits to consuming these foods or ingredients.
According to the National Academy of Sciences and the FDA, bioengineered foods are safe to eat and pose no risk to your health. The NBFDL and USDA’s regulations require all foods and ingredients that have modified DNA to make a disclosure using one of four methods of the food manufacturer’s choice.
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